Grape varieties:
Negroamaro 100%.
Colour:
ruby red with purple reflections.
Alcohol:
about 13,00%.
Food pairing:
best drunk with aperitifs or appetizers. It also goes with meat dishes (rabbit, veal, lamb, etc.)..
Serving temperature:
18°C

Salva

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Salva

Salva

Salva

Salva

Salva

Salva

Salva

Salva

Salva

Salva

Salva

Salva

Salva

Salva